$997.00
A 4 week online interactive course for food business professionals seeking to master money and improve financial understanding so that you can increase profits with ease.
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Description
Each week we will have an area of focus: Financial Models, Primary Costs and Costing, Break-even and Projections, Controlling Costs and Danger Zones.
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Beyond The Plate
Show Description$997.00 Select optionsA 4-week online course for restaurateurs seeking assistance in optimizing, streamlining and growing business. January 6 – February 4, 2020 Register Today!